Often referred to as the best cruise line for lovers of great food and wine, Oceania Cruises has carved out an impressive epicurean niche for itself in this often competitive foodie industry.
Comparable to world-class dining destinations in New York, London and Paris, Oceania has won numerous food industry awards from Town and Country, Fodor’s Travel, Cruise Critic and Travel Weekly’s Readers Choice.
Offering the finest cuisine at sea™, Oceania’s legendary Master Chef and Executive Culinary Director, Jacques Pépin believes in sourcing the best food from around the world. Chefs onboard all Oceania ships are committed to the highest quality authentic cuisine, believing that our connection with dining experiences lasts long after a meal has ended.
Previously a chef at the renowned five-star Hotel Plaza Athénée in Paris, Pépin has also created incredible gastronomic dining options in the La Reserve dining rooms onboard Marina and Riviera. The new seven-course gastronomic experience, called La Cuisine Bourgeoise, is limited to 24 guests and features classic French cuisine such as lobster souffle, cream of porcini with sautéed duck foie gras, and 72-hour slow braised short rib with gnocchi au jus.
Oceania offers numerous cuisines and dining venues to suit every palate and dining mood, ranging from European inspired cuisine of the Grand Dining Room to steaks, chops and seafood at Polo Grill, gourmet Italian at Toscana, country French at Jacques or the contemporary flavours of Asia at Red Ginger.
Don’t miss the vintage wine and gourmet menu pairings, uniquely designed by the onboard sommeliers or simply indulge in Oceania’s well respected and varied wine cellars at sea with wines to suit every palate and occasion.
Enhancing the culinary experience onboard Oceania’s O-class ships, Marina and Riviera, is The Culinary Center, a hands-on cooking school at sea, with fully equipped state-of-the-art teaching kitchens for hands-on cooking lessons. Culinary Discovery Tours™ are offered at selected ports where passengers have the opportunity to accompany Chefs to shop for fresh ingredients at local markets and experience authentic meals in private homes or local restaurants.
With all meals included onboard all Oceania voyages (including complimentary room service), the multiple open-seated fine dining options and decor will have you disbelieving you are dining at sea!
Call us today on 1300 766 537 to find out what offers we have available with Oceania Cruises.
…in addition to seeing the Northern Lights!
Aside from being voted the happiest country in the world in 2017, Norway is a true winter wonderland and one of the hottest destinations for Australians right now.
Cruise Express Director, Hardy Schneider has escorted many trips to this majestic part of the world and it still rates as one of his ultimate destinations. “Aussies love to travel, and we particularly love countries like Norway because it is so truly polar opposite to how we live in Australia. Most of us haven’t touched snow as it’s falling, let alone taken a husky sled ride, met reindeers, stayed in a hotel made of ice, or spent time in snow-shrouded villages and wilderness”.
While seeing the aurora borealis (Northern Lights) is a bucket list experience, there is more to this stunning country. It is so fresh and pristine throughout, is full of incredibly in-depth history, and with so much to see and do off the beaten track, time will be the only thing you won’t have enough of!
A few of Hardy’s favourites include a trip to the most northerly point of Europe, the North Cape, a visit to beautiful Vigeland Sculpture Park, the historic Viking and Kon-Tiki museum in Oslo and Holmenkollen, one of the world’s largest ski jumps. He also recommends staying at Fleischer’s, a historic hotel in Voss, as well as experiencing breathtaking railway journeys along frozen waterfalls and endless fjords.
With so much to see and do, one highlight has to be cruising from Bergen to Kirkenes onboard one of Hurtigruten’s iconic ships, such as ms Kong Harald, named after Norway’s reigning monarch. Travellers will enjoy views of spectacular coastal scenery and visit many local port calls, dropping off and picking up anything needed by the locals, from milk and mail to cars and passengers.
“While photos are delightful, it’s really hard to capture the feeling and atmosphere. The people are so friendly, it’s an experience that will take your breath away time and time again,” says Hardy.
For those with more time on their hands,and a love of nature, we recommend an Iceland extension. This incredible country is alive with glaciers, geysers, stunning (often frozen) waterfalls, volcanic activity and geothermally heated pools. There are steam baths such as the Blue Lagoon or the lesser known Mývatn nature baths too plus it means more chances to see the Northern Lights!
There’s nothing to lose and a whole lot of memories to gain – contact us so we can organise your cruise, anywhere, anytime! For details on our 2020 Norway escorted voyage click here.
This ultimate bucket list destination has never been more accessible…
It wasn’t that long ago Antarctica was only accessible to explorers, researchers and scientists – fortunately, this mostly untouched southernmost frozen continent with its spectacular rich wildlife, can now be reached by almost everyone.
An exhilarating trip of a lifetime to one of the world’s most inhospitable and remotest of destinations can be achieved in several ways dependent on budget, tastes and other requirements. The options now available vary to suit intrepid explorers, to luxury cruisers with more time, or those who have limited time and prefer to fly directly. Alternatively you can just fly over the continent for several hours!
With so many options to choose from, there’s almost nothing stopping you… Outlined below are a few of our favourites:
Imagine immersing yourself in the pristine beauty of Antarctica on a smaller, more intimate expedition ship. One of the beauties of this style of cruising is that it allows you to get up close and personal when seeing the icebergs, glaciers, seals, penguins and whales.
Carrying between 50 and 200 passengers, expedition vessels are able to travel through smaller waterways, and their zodiacs are take passengers right onto the shore. As they have less passengers (and tourist guidelines limit landings to 100 people at a time) everyone will ultimately have more visits to ashore.
If you love cruising with all the bells and whistles of parties, shows, discos dancing, gambling and shopping, then expedition cruising may not be for you.
Expedition holidays are more about immersion and education, suiting travellers who are there to really get into the destination and prefer a challenge. It’s important to keep in mind that expedition ships vary from ex-Russian research vessels with shared accommodation and facilities. Current expedition ships are much more modern and luxurious!
The luxurious Ponant line ships, including Le Lyrial and L’Austral, have onboard experts who know about the destination. These experts are available to you throughout your journey and they include naturalists, botanists, marine biologists, historians and geologists.
Super-fit and ultra-adventurous? We suggest you look into the cruises offering kayaking, scuba diving, cross-country skiing, hiking, helicopter rides and camping!
CRUISE SHIP VOYAGES
Large cruise ships are generally more comfortable in rough seas (particularly the Drake Passage) and offer more facilities and activities onboard. Approximately ninety percent of cruise ships depart from the very southern ports of Ushuaia in Argentina or Punta Arenas in Chile.
One of the downsides of the larger ships (those with less than 500), is that because there are very strict guidelines limiting the number of people that are permitted to embark onshore at one time, the opportunities for you to land are ultimately limited.
The ‘over 500-passenger’ cruise ships are not permitted to land passengers at all, so the views can be appreciated from the ship decks only. This may suit some (probably not most), particularly those with mobility issues.
Although the length of cruise holidays can vary, they are usually between 10 days and three weeks, with longer voyages incorporating South Georgia and the Falkland Islands.
FLY & SAIL
If you are time poor or suffer seasickness, the best way to see Antarctica would be to fly directly to the Antarctic Peninsula. By doing this you can save on the ‘lost’ days at sea and avoid notoriously arduous waterways. The best part is that you then get to enjoy sailing in the regions calmer waters.
Fly and sail is almost always a more expensive option, but it does cut out a lot of time and enables you to tick one off the bucket list in merely a week or so while still experiencing so much of the majestic landscape and wildlife.
The most popular departure option is from Punta Arenas in Chile, one of the southernmost cities in South America. From there it’s a mere three-hour flight to King George Island on the Antarctic Peninsula.
Although this is a highly appealing way to visit Antarctica, we do suggest you keep in mind that flights to Antarctica are less frequent and less predictable than regular flights.
Chartered Qantas 747’s have been flying over Antarctica on day trips for over 20 years. The approximately 12-hour trip only operates in summer from either Sydney, Hobart and Melbourne. As the warmer weather brings temperatures that start to break up the ice, it’s a great way to put the grand scale of Antarctica into perspective.
It’s an easy way to enjoy the scenery as the planes can descend to around 11,000ft and slow to 240 knots. With a glass of bubbles in hand, you also have the opportunity immerse yourself with onboard Antarctica education, documentaries, as well onboard environment and history experts.
From Australia, it’s a mere three and a half hours until you’ll see the first glimpses of ice sheets and icebergs. Up for something even more remarkable? Go for a 31 December departure from Melbourne to welcome in the near year!
For more information on booking the trip that bucket list dreams are made of, call the travel experts at Cruise Express on 1300 766 537 or email email@example.com.
Why The Kimberley?
With its grand yet unforgiving landscape, The Kimberley is often referred to as Australia’s last great wilderness frontiers, boasting some of the largest intact natural areas left on the planet.
Whether you travel by land, sea or air, there is no doubt every visitor will be impressed with the abundance of wild coastlines and seas, gorges, volcanic remnants, mangroves, rainforests and islands, deserts and sandstone hills.
With an area encompassing over 427,000 km2, The Kimberley is three times the size of England!
The Beauty of Exploring by Ship
Formed billions of years ago, the 2,000km Kimberley coastline is famous for its awe-inspiring rugged beauty, and stunning diversity. As you relax in luxury onboard Ponant’s Le Lapérouse you will discover first-hand, the abundance of wilderness, secluded beaches, spectacular waterfalls and indigenous rock art and history.
Onboard you will also enjoy Ponant’s renowned gastronomy, complimentary beverages and shore adventures including the Ord River, El Questro, or why not try a Bungle Bungle scenic flight.
Flora & Fauna
Annually, over 35,000 humpback whales visit The Kimberley coastline, where they give birth to and nurture their calves before heading back to the summer feeding grounds in Antarctica.
The region is one of the last remaining healthy refuges for many threatened and endangered marine species, including six of the seven species of marine turtles, dugong, and countless varieties of sharks, dolphins and fish.
The coastal areas of The Kimberley also offers sanctuary for many species of native mammals and marsupials, reptiles, amphibians, insects and other invertebrates, some that no longer exist in other parts of Australia. It is also home to many species of birds, rare plants, freshwater crocodiles and fish including catfish and barramundi.
Unfortunately, The Kimberley faces a number of serious environmental issues, including climate change, large wildfires, weeds, feral animals and cattle grazing degradation.
Melting Pot of Culture
For hundreds of years, the “Macassans”, people of the Indonesian Archipelago, interacted with Indigenous Australians. Although the British landed on The Kimberley shores in 1688, Portuguese, Dutch and the French also continued to visit throughout the 17th and 18th centuries.
While cattle grazing on the grasslands was popular in the mid-19th century, the gold rush of 1886 brought many Europeans and Chinese to the area, particularly Halls Creek. Also around this time, pearl fishing became a major industry, with Japanese and Malay divers joining the multiculturalism that became typical of Broome.
With so much to immerse yourself in, a trip to the Kimberley by ship has to be one of the greatest experiences of a lifetime.
For more details on our Ponant Kimberley sailings for 2020 click here. Alternatively, call 1300 766 537 to speak with one of our Travel Specialists as we would be delighted to help.
More than a working dog
We all know and love a sleigh-pulling cuddly Alaskan Husky, but they are not all the same, very far from it. Below are some interesting facts and figures to enjoy, particularly if you are heading on a trip to Alaska.
Did you know…
- Alaskan mushers bred the dogs they found in Inuit villages with Siberian Huskies, Greyhounds and German Shorthaired Pointers to create the Alaskan Husky.
- Because they were bred as working dogs they are classified as a category rather than a breed.
- There is no standard breed; each breeder selects for the qualities that are most important including speed, stamina, a particular gait, and a particular size or coat type.
- They have a larger and leaner body than the Siberian Husky.
- Alaskan have brown eyes, while the Siberian has blue eyes.
- They Are renown for being one of the fastest dogs in the world: recorded as traveling at 45km per hour!
- Alaskan Huskies are also known for extreme endurance, with particular breeds able to race for up over 1,500kms.
- Unsurprisingly, being from Alaska where temperatures can drop as low as -62.2°C, Alaskan Huskies can’t live in very hot climates and shouldn’t be exercised in temperatures above 20°C.
- Different types of Alaskan Huskies do different jobs and are bred for different types of sledding.
- Freighting dogs pull heavy loads. Sprinters go fast for short distances. Other dogs have the stamina to go longer distances. They are used to haul logs, deliver supplies to remote locations, transportation in general, and even competing in races for money.
- Alaskan Huskies who are top sled racing dogs may be worth US$10,000-$15,000 or more.
Just for Fun!
- The howl of an Alaskan Husky can be heard up to 16kms away and they can be particularly talkative!
- Their claws help them grip on the ice and they will scoop out holes in the snow for a place to burrow and shelter themselves from the wind.
- Huskies are NOT all the same – the Alaskan Husky is much more chilled and playful than Siberian Huskies and Alaskan Malamutes – many believe making them a wonderful family pet.
- They are very friendly and love strangers so don’t count on them being a good guard dog.
- An odd fact but here goes anyway – NEVER shave an Alaskan Husky. It may seem a good idea to help cool down but it will only increase their risk of sunburn and eliminate her ability to regulate temperature.
- Because Alaskan Huskies are highly intelligent, gentle with people and have a strong pack instinct, they make excellent companion dogs.
- HOWEVER…like any wild animal if provoked, not disciplined or mistreated, they can become aggressive.
For more information on several of our cruise packages for Alaska and the region, please call one our Travel Specialists on 1300 766 537 or visit wwww.cruiseexpress.com.au